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Cited article:

Components of royal jelly: I. Identification of the organic acids

G. Lercker, P. Capella, L. S. Conte, F. Ruini and G. Giordani
Lipids 16 (12) 912 (1981)
https://doi.org/10.1007/BF02534997

Alters- und kastenspezifische Ver�nderungen der Haemolymph-Protein-Spektren beiApis mellificia

W. Engels and H. Fahrenhorst
Wilhelm Roux' Archiv f�r Entwicklungsmechanik der Organismen 174 (3) 285 (1974)
https://doi.org/10.1007/BF00573233