Propolis: chemical composition, biological properties and therapeutic activity
Apidologie, 26 2 (1995) 83-99
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Nattriya Likitpongpipat, Somboon Sangmaneedet, Poramaporn Klanrit, Rajda Noisombut, Suttichai Krisanaprakornkit and Pattama ChailertvanitkulJournal of Veterinary Dentistry 36 (1) 17 (2019)
https://doi.org/10.1177/0898756418818891
Chemical composition and antimicrobial activity of two extract of propolis against isolates of Staphylococcus spp. and multiresistant bacterials
Jarbas F. Amarante, Márcia F. Ribeiro, Mateus M. Costa, et al.Pesquisa Veterinária Brasileira 39 (9) 734 (2019)
https://doi.org/10.1590/1678-5150-pvb-6128
Bioactive Compounds
Roger Cauich-Kumul and Maira Rubi Segura CamposBioactive Compounds 227 (2019)
https://doi.org/10.1016/B978-0-12-814774-0.00012-8
Production of Nanopropolis Using High Pressure Ball Mill Homogenizer
D Hamdi, A Wijanarko, H Hermansyah, S C Asih and M SahlanIOP Conference Series: Earth and Environmental Science 217 012014 (2019)
https://doi.org/10.1088/1755-1315/217/1/012014
A DFT-based study of the hydrogen-bonding interactions between myricetin and ethanol/water
Yan-Zhen Zheng, Geng Deng, Rui Guo, Da-Fu Chen and Li-Ming WuJournal of Molecular Modeling 25 (3) (2019)
https://doi.org/10.1007/s00894-019-3940-8
Cycloartane-Type Triterpenes and Botanical Origin of Propolis of Stingless Indonesian Bee Tetragonula sapiens
Niken Pujirahayu, Toshisada Suzuki and Takeshi KatayamaPlants 8 (3) 57 (2019)
https://doi.org/10.3390/plants8030057
Modified Spraying Technique and Response Surface Methodology for the Preparation and Optimization of Propolis Liposomes of Enhanced Anti-Proliferative Activity against Human Melanoma Cell Line A375
Hesham Refaat, Youssef W. Naguib, Mahmoud M. A. Elsayed, Hatem A. A. Sarhan and Eman AlaaeldinPharmaceutics 11 (11) 558 (2019)
https://doi.org/10.3390/pharmaceutics11110558
α-Glucosidase Inhibitory Activity of Cycloartane-Type Triterpenes Isolated from Indonesian Stingless Bee Propolis and Their Structure–Activity Relationship
Niken Pujirahayu, Debu Kumar Bhattacharjya, Toshisada Suzuki and Takeshi KatayamaPharmaceuticals 12 (3) 102 (2019)
https://doi.org/10.3390/ph12030102
Chitosan-Based Coatings to Prevent the Decay of Populus spp. Wood Caused by Trametes Versicolor
Iosody Silva-Castro, Milagros Casados-Sanz, Agustín L. Alonso-Cortés, Pablo Martín-Ramos, Jesús Martín-Gil and Luis Acuña-RelloCoatings 8 (12) 415 (2018)
https://doi.org/10.3390/coatings8120415
Moroccan Propolis: A Natural Antioxidant, Antibacterial, and Antibiofilm against Staphylococcus aureus with No Induction of Resistance after Continuous Exposure
Soukaïna El-Guendouz, Smail Aazza, Badiaa Lyoussi, Vassya Bankova, Milena Popova, Luís Neto, Maria Leonor Faleiro, Maria da Graça Miguel and José L. RiosEvidence-Based Complementary and Alternative Medicine 2018 (1) (2018)
https://doi.org/10.1155/2018/9759240
Preventing and Mitigating Alcohol Toxicity: A Review on Protective Substances
Juan Martinez-Hurtado, Bruno Calo-Fernandez and Jose Vazquez-PadinBeverages 4 (2) 39 (2018)
https://doi.org/10.3390/beverages4020039
Gas chromatography mass spectometry analysis of Volatile compounds in ethanolic extract of propolis from geniotrigonathoracica of Malaysian stingless bees species
MUHAMMAD SYAMIL MOHD SUIB, ESHAIFOL AZAM OMAR, WAN ADNAN WAN and RAFEEZUL MOHAMEDInternational Journal of pharma and Bio Sciences 9 (4) (2018)
https://doi.org/10.22376/ijpbs.2018.9.4.p122-127
Microencapsulation of caffeic acid phenethyl ester and caffeic acid phenethyl amide by inclusion in hydroxypropyl-β-cyclodextrin
E. Manuela P.J. Garrido, Ana S. Cerqueira, Daniel Chavarria, et al.Food Chemistry 254 260 (2018)
https://doi.org/10.1016/j.foodchem.2018.02.007
Inhibitory activity of propolis against Listeria monocytogenes in milk stored under refrigeration
Ioannis-Angelos I. Thamnopoulos, Georgios F. Michailidis, Dimitrios J. Fletouris, Anastasia Badeka, Michael G. Kontominas and Apostolos S. AngelidisFood Microbiology 73 168 (2018)
https://doi.org/10.1016/j.fm.2018.01.021
Matrix-free laser desorption ionization mass spectrometry as a functional tool for the analysis and differentiation of complex phenolic mixtures in propolis: a new approach to quality control
Andreas Schinkovitz, Séverine Boisard, Ingrid Freuze, et al.Analytical and Bioanalytical Chemistry 410 (24) 6187 (2018)
https://doi.org/10.1007/s00216-018-1225-1
Topical propolis improves wound healing in patients with diabetic foot ulcer: a randomized controlled trial
Mozhgan Afkhamizadeh, Robab Aboutorabi, Hassan Ravari, et al.Natural Product Research 32 (17) 2096 (2018)
https://doi.org/10.1080/14786419.2017.1363755