Propolis: recent advances in chemistry and plant origin
Apidologie, 31 1 (2000) 3-15
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Botanical Origin and Biological Properties of Honey and Propolis from Cuautitlan, State of Mexico, Mexico
Jose Juan Alcivar-Saldaña, Marco Aurelio Rodriguez-Monroy, Liborio Carrillo-Miranda and Maria Margarita Canales-MartinezAntioxidants 13 (7) 874 (2024)
https://doi.org/10.3390/antiox13070874
Phenolic Composition, Antiradical, Antimicrobial, and Anti-Inflammatory Activities of Propolis Extracts from North East Spain
Sandra M. Osés, Miguel A. Fernández-Muiño, Andrea Rodríguez-Fernández, M. Teresa Sancho, Regina Lázaro and Susana BayarriJournal of Medicinal Food 27 (6) 563 (2024)
https://doi.org/10.1089/jmf.2023.0206
Natural Products and Derivatives Applied for Skin Care: An Updated Review
Virender Kumar, Nakul Kumar and Gajendra SinghCurrent Traditional Medicine 10 (1) (2024)
https://doi.org/10.2174/2215083809666230118141457
Antiviral action of aqueous extracts of propolis from Scaptotrigona aff. postica (Hymenoptera; Apidae) against Zica, Chikungunya, and Mayaro virus
R. Z. Mendonça, R. M. Nascimento, A. C. O. Fernandes and P. I. SilvaScientific Reports 14 (1) (2024)
https://doi.org/10.1038/s41598-024-65636-7
Fetal protective effect of Indonesian propolis from Apis mellifera against rifampicin-pyrazinamide induced impaired pregnancy in BALB/c mice
Rahmad Abdillah, Fitri Rachmaini, Dinda Fadhilah and Almahdy AlmahdyJournal of Complementary and Integrative Medicine 21 (2) 197 (2024)
https://doi.org/10.1515/jcim-2023-0352
A Comprehensive Review on the Anti-inflammatory Activity of Chalconesderived Moieties
Roopal Mittal, Shailesh Sharma, Ajay Singh Kushwah, Obaid Yaqoob and Deepika KumariCurrent Traditional Medicine 10 (1) (2024)
https://doi.org/10.2174/2215083809666230301085620
Wound Healing, Anti-Inflammatory and Anti-Oxidant Activities, and Chemical Composition of Korean Propolis from Different Sources
Aman Dekebo, Chalshisa Geba, Daniel Bisrat, Jin Boo Jeong and Chuleui JungInternational Journal of Molecular Sciences 25 (21) 11352 (2024)
https://doi.org/10.3390/ijms252111352
Identification of 2,4-Di-tert-Butylphenol as an Antimicrobial Agent Against Cutibacterium acnes Bacteria from Rwandan Propolis
Florent Rouvier, Lydia Abou, Emmanuel Wafo, Perrine Andre, Julien Cheyrol, Mohamed-Mohsen Khacef, Claude Nappez, Hubert Lepidi and Jean Michel BrunelAntibiotics 13 (11) 1080 (2024)
https://doi.org/10.3390/antibiotics13111080
Physicochemical Properties, Antioxidant Activity, and High-Performance Thin-Layer Chromatography Profiling of Propolis Samples from Western Australia
Juliane Achenbach, Nicola Deyerling, Mariana Mello dos Santos, Sharmin Sultana, Md Khairul Islam and Cornelia LocherPlants 13 (14) 1919 (2024)
https://doi.org/10.3390/plants13141919
(2024)
https://doi.org/10.5772/intechopen.1003901
Propolis Use in Dentistry: A Narrative Review of Its Preventive and Therapeutic Applications
Hayat Alghutaimel, Manal Matoug-Elwerfelli, Mayada Alhaji, Fatimah Albawardi, Venkateshbabu Nagendrababu and Paul Michael Howell DummerInternational Dental Journal 74 (3) 365 (2024)
https://doi.org/10.1016/j.identj.2024.01.018
Factors affecting propolis production
Ruby Mountford-McAuley, Jason Prior and Andrea Clavijo McCormickJournal of Apicultural Research 62 (1) 162 (2023)
https://doi.org/10.1080/00218839.2021.1938456
Chemical profiling, biological properties and environmental contaminants of stingless bee honey and propolis
Zainab Ngaini, Hasnain Hussain, Easter Sirah Kelabo, Rafeah Wahi and Saba FarooqJournal of Apicultural Research 62 (1) 131 (2023)
https://doi.org/10.1080/00218839.2021.1948745
In Vitro Evaluation of Cytotoxic Activity of Algerian propolis against Human Breast Adenocarcinoma (MDA-MB-231) Cells and Investigation of its Potential Mechanism of Action
Farid Nasirli, Amina Daikh, Nazime Mercan Doğan, Sevki Arslan, Doğukan Mutlu and Narimane SegueniCurrent Bioactive Compounds 19 (1) 28 (2023)
https://doi.org/10.2174/1573407218666220510105639
349 (2023)
https://doi.org/10.2991/978-94-6463-112-8_33
INVESTIGATION OF CHEMICAL CONTENT AND ANTIMICROBIAL ACTIVITIES OF DIFFERENT PLANT SOURCES OF ANATOLIAN PROPOLIS SAMPLES
Emine SönmezUludağ Arıcılık Dergisi 23 (1) 37 (2023)
https://doi.org/10.31467/uluaricilik.1208667
Can propolis mouthwash inhibit the growth of Streptococcus mutans in a biofilm?
Poppy IrvineBDJ Team 10 (1) 14 (2023)
https://doi.org/10.1038/s41407-023-1707-7
Effects of brewing conditions on total phenolic content, antioxidant activity and sensory properties of cascara
Muhammad Yusuf Abduh, Diah Nofitasari, Anasya Rahmawati, Amadhea Yudith Eryanti and Mia RosmiatiFood Chemistry Advances 2 100183 (2023)
https://doi.org/10.1016/j.focha.2023.100183
Evaluation of the antioxidant effect of propolis on thermal oxidation of sunflower oil using ATR-MIR spectroscopy
Kubra Gulsen and Gulgun Cakmak-ArslanChemical Papers 77 (10) 5733 (2023)
https://doi.org/10.1007/s11696-023-02893-2
Caracterización fisicoquímica de propóleos georeferenciados de 14 localidades de Uruguay
Pablo Cracco, María Cristina Cabrera and Giovanni GallietaAgrociencia Uruguay 27 e1181 (2023)
https://doi.org/10.31285/AGRO.27.1181
Phyto-Inhibitory and Antimicrobial Activity of Brown Propolis from Romania
Mihaela Laura Vică, Mirel Glevitzky, Ramona Cristina Heghedűş-Mîndru, Gabriela-Alina Dumitrel, Gabriel Heghedűş-Mîndru, Maria Popa, Doriana Maria Faur, Ștefana Bâlici and Cosmin Adrian TeodoruAntibiotics 12 (6) 1015 (2023)
https://doi.org/10.3390/antibiotics12061015
Development and Characterization of High-Absorption Microencapsulated Organic Propolis EPP-AF® Extract (i-CAPs)
Andresa A. Berretta, Jéssica A. De Lima, Soraia I. Falcão, Ricardo Calhelha, Nathaly Alcazar Amorim, Isabella Salgado Gonçalves, Luana Gonçalves Zamarrenho, Hernane da Silva Barud, Jairo Kenupp Bastos, David De Jong and Miguel Vilas-BoasMolecules 28 (20) 7128 (2023)
https://doi.org/10.3390/molecules28207128
Recent Advances in the Chemical Composition and Biological Activities of Propolis
Omar Belmehdi, Naoual El Menyiy, Abdelhakim Bouyahya, Aicha El Baaboua, Nasreddine El Omari, Monica Gallo, Domenico Montesano, Daniele Naviglio, Gokhan Zengin, Nadia Skali Senhaji, Bey Hing Goh and Jamal AbriniFood Reviews International 39 (9) 6078 (2023)
https://doi.org/10.1080/87559129.2022.2089164
Characterization and stability evaluation of Egyptian propolis extract nano-capsules and their application
Azza A. Amin, Khaled F. Mahmoud, Manal F. Salama, Vincenzo Longo, Luisa Pozzo, Effat I. Seliem and Mona A. IbrahimScientific Reports 13 (1) (2023)
https://doi.org/10.1038/s41598-023-42025-0
Determinants of Honey and Other Bee Products Use for Culinary, Cosmetic, and Medical Purposes
Iwona Kowalczuk, Jerzy Gębski, Dagmara Stangierska and Agata SzymańskaNutrients 15 (3) 737 (2023)
https://doi.org/10.3390/nu15030737
Composition, Antibiofilm, and Antibacterial Potential of Volatile Oils from Geopropolis of Different Stingless Bees’ Species**
Ariane Storch Portal, Scarlet Schiquet, Bruna Padilha Amaral, Larissa Mascarenhas Krepsky, Luana Curbani, Ricardo Andrade Rebelo, Martinho Rau, Sérgio Luís Althoff, Alessandro Guedes and Caio Maurício Mendes de CordovaChemistry & Biodiversity 20 (8) (2023)
https://doi.org/10.1002/cbdv.202300592
Some epoxylignans from the Vietnamese propolis of stingless Bee Trigona minor and their bioactivities
Hai Xuan Nguyen, Mai Thanh Thi Nguyen and Nhan Trung NguyenVietnam Journal of Chemistry 61 (S2) 94 (2023)
https://doi.org/10.1002/vjch.202300074
Essential oils, herbal extracts and propolis for alleviating Helicobacter pylori infections: A critical view
Kondakindi Venkateswar Reddy, Nalam Renuka Satya Sree, Pabbati Ranjit, Naga Raju Maddela, Vivek Kumar, Priyanka Jha, Ram Prasad and Matteo RadiceSouth African Journal of Botany 157 138 (2023)
https://doi.org/10.1016/j.sajb.2023.03.056
The abrogative effect of propolis on acrylamide-induced toxicity in male albino rats: Histological study
Khalid M. Al Syaad, Amin A. Al-Doaiss, Ahmed Ezzat Ahmed, Haitham El-Mekkawy, Mohamed Abdelrahman, Ahmed A. El-Mansi, Muhammad Fakhar-e-Alam Kulyar and Montaser Elsayed AliOpen Chemistry 21 (1) (2023)
https://doi.org/10.1515/chem-2022-0321
On the view of stingless bees’ non-honey foods
Fadina Amran and Muhammad Abbas Ahmad ZainiJournal of Apicultural Research 62 (1) 185 (2023)
https://doi.org/10.1080/00218839.2022.2153486
Dietary propolis complementation relieves the physiological and growth deterioration induced by Flavobacterium columnare infection in juveniles of common carp (Cyprinus carpio)
Hesham A. Hassanien, Yousof N. Alrashada, Ahmed O. Abbas, Abdelwahab M. Abdelwahab and Mahmoud A. O. DawoodPLOS ONE 18 (10) e0292976 (2023)
https://doi.org/10.1371/journal.pone.0292976
Modelling the In Vitro Growth of Phytopathogenic Filamentous Fungi and Oomycetes: The Gompertz Parameters as Robust Indicators of Propolis Antifungal Action
Catarina Passão, Cristina Almeida-Aguiar and Ana CunhaJournal of Fungi 9 (12) 1161 (2023)
https://doi.org/10.3390/jof9121161
Propolis, Plant Sources and Antimicrobial Activity: An Overview
Amina Soltani and Mokhtar BenhanifiaAnti-Infective Agents 21 (5) (2023)
https://doi.org/10.2174/2211352521666230713162636
Brazilian Red Propolis Accelerates Gastric Healing and Reduces Gastric Submucosal Layer Inflammation in Ultrasound‐Monitored Rats
Thaise Boeing, Beatriz Monteiro Magalhães de Oliveira, Jennyfer Andrea Aldana‐Mejía, Gari Vidal Ccana‐Ccapatinta, Larissa Venzon, Benhur Judah Cury, Tauani Caroline Santos França, Priscila de Souza, Walter Antônio Roman Junior, Luísa Mota da Silva and Jairo Kenupp BastosChemistry & Biodiversity 20 (1) (2023)
https://doi.org/10.1002/cbdv.202200992
Anti-Adhesive Surfaces Inspired by Bee Mandible Surfaces
Leonie Saccardi, Jonas Schiebl, Franz Balluff, Ulrich Christ, Stanislav N. Gorb, Alexander Kovalev and Oliver SchwarzBiomimetics 8 (8) 579 (2023)
https://doi.org/10.3390/biomimetics8080579
(2023)
https://doi.org/10.5772/intechopen.107172
The Role of Propolis as a Natural Product with Potential Gastric Cancer Treatment Properties: A Systematic Review
Nelly Rivera-Yañez, Porfirio Alonso Ruiz-Hurtado, Claudia Rebeca Rivera-Yañez, Ivonne Maciel Arciniega-Martínez, Mariazell Yepez-Ortega, Belén Mendoza-Arroyo, Xóchitl Abril Rebollar-Ruíz, Adolfo René Méndez-Cruz, Aldo Arturo Reséndiz-Albor and Oscar Nieto-YañezFoods 12 (2) 415 (2023)
https://doi.org/10.3390/foods12020415
How Does Brazilian Green Propolis Act in Normal and Tumor Cells? Identification of Compounds in or out Monocytes or HEp‐2 Cells
Anthony Farlow, Eduardo José Crevelin, Karina Basso Santiago, Eliza de Oliveira Cardoso, Livia Matsumoto da Silva, Jairo Kenupp Bastos and José Maurício SforcinChemistry & Biodiversity 20 (5) (2023)
https://doi.org/10.1002/cbdv.202300348
Co-administration of Thymoquinone and Propolis in Liposomal Formulations as a Potential Approach for Treatment of Acetic Acid-Induced Ulcerative Colitis: Physiological and Histopathological Analysis
Eman Alaaeldin, Hesham Refaat, Entesar Ali Saber, Neven Makram Aziz, Nehad M. Reda Abdel-Maqsoud, Mohammed Mustafa Abd El Aleem, Maha Yehia Kamel and Fatma M. MadyAAPS PharmSciTech 24 (7) (2023)
https://doi.org/10.1208/s12249-023-02637-1
The activity of propolis against pathogenic fungi isolated from human infections
Katarzyna Wolska and Katarzyna AntosikBrazilian Journal of Pharmaceutical Sciences 59 (2023)
https://doi.org/10.1590/s2175-97902023e19978
(2023)
https://doi.org/10.1101/2023.04.10.536263
Improvement of the In Vitro Cytotoxic Effect on HT-29 Colon Cancer Cells by Combining 5-Fluorouacil and Fluphenazine with Green, Red or Brown Propolis
Soraia I. Falcão, Diana Duarte, Moustapha Diallo, Joana Santos, Eduarda Ribeiro, Nuno Vale and Miguel Vilas-BoasMolecules 28 (8) 3393 (2023)
https://doi.org/10.3390/molecules28083393
Review on Propolis Applications in Food Preservation and Active Packaging
Narimane Segueni, Naima Boutaghane, Syeda Tasmia Asma, Nuri Tas, Ulas Acaroz, Damla Arslan-Acaroz, Syed Rizwan Ali Shah, Hoda A. Abdellatieff, Salah Akkal, Rocío Peñalver and Gema NietoPlants 12 (8) 1654 (2023)
https://doi.org/10.3390/plants12081654
Effect of propolis on mood, quality of life, and metabolic profiles in subjects with metabolic syndrome: a randomized clinical trial
Sana Sadat Sajjadi, Mohammad Bagherniya, Davood Soleimani, Mansour Siavash and Gholamreza AskariScientific Reports 13 (1) (2023)
https://doi.org/10.1038/s41598-023-31254-y
Propolis polyphenols: A review on the composition and anti-obesity mechanism of different types of propolis polyphenols
Liuying Zhu, Jinwu Zhang, Hui Yang, Guangyan Li, Hongyan Li, Zeyuan Deng and Bing ZhangFrontiers in Nutrition 10 (2023)
https://doi.org/10.3389/fnut.2023.1066789
Efficacy of stingless bee (Heterotrigona itama) propolis aqueous extract in controlling anthracnose and maintaining postharvest quality of chilli (Capsicum annuum) during storage
Aidilla Mubarak, Siti Mahani Maslim, Suhaizan Lob, Mohd Nur Nasyriq Anuar and Shamsul Bahri Abd RazakInternational Food Research Journal 30 (2) 375 (2023)
https://doi.org/10.47836/ifrj.30.2.09
Virtual screening and computational simulation analysis of antimicrobial photodynamic therapy using propolis-benzofuran A to control of Monkeypox
Maryam Pourhajibagher and Abbas BahadorPhotodiagnosis and Photodynamic Therapy 41 103208 (2023)
https://doi.org/10.1016/j.pdpdt.2022.103208
Stinging News: ‘Dickinsonia’ discovered in the Upper Vindhyan of India not worth the buzz
Joseph G. Meert, Manoj K. Pandit, Samuel Kwafo and Ananya SinghaGondwana Research 117 1 (2023)
https://doi.org/10.1016/j.gr.2023.01.003
Optimization of propolis extraction with natural deep eutectic solvents using central composite design
Ufuk Alpat, Tarık Nar, Salih Karasu and Osman SagdicPhytochemistry Letters 58 49 (2023)
https://doi.org/10.1016/j.phytol.2023.09.013
Examination of Raw Samples and Ethanol Extracts of Gerês Propolis Collected in Different Years
Ana Rita Caetano, Rafaela Dias Oliveira, Rui Filipe Cerqueira Pereira, Tiago Vidal Cardoso, Andreia Cardoso and Cristina Almeida-AguiarPlants 12 (22) 3909 (2023)
https://doi.org/10.3390/plants12223909
Nano Propolis, Zinc Oxide Nanoparticles, and Their Composites: A Novel Green Synthesis with Synergistic Antioxidant and Anticancer Properties
Shaimaa A. Salama, Ramadan R. Atta, Ensaf M. Khalil, Yasser F. Abdelaleim, Samah Abd-Eltawab, Ahmed A. Farghali, Doaa Essam, Dalal Hussien M. Alkhalifah, Wael N. Hozzein and Rehab MahmoudJournal of Composites Science 7 (11) 480 (2023)
https://doi.org/10.3390/jcs7110480
LC‐ESI‐MS/MS Chemical Characterization, Antioxidant and Antidiabetic Properties of Propolis Extracted with Organic Solvents from Eastern Anatolia Region
Tugrul Cagri Akman, Samed Simsek, Ömer Kayir, Zeynep Aksit, Hüseyin Aksit and Nusret GencChemistry & Biodiversity 20 (5) (2023)
https://doi.org/10.1002/cbdv.202201189
Identification of Cyprus propolis composition and evaluation of its antimicrobial and antiproliferative activities
Sual Tatlısulu and Erkay ÖzgörFood Bioscience 51 102273 (2023)
https://doi.org/10.1016/j.fbio.2022.102273
Role and the importance of green approach in biosynthesis of nanopropolis and effectiveness of propolis in the treatment of COVID-19 pandemic
Bindiya Barsola, Shivani Saklani, Priyanka Kumari, Avtar K. Sidhu and Anjoo DharGreen Processing and Synthesis 12 (1) (2023)
https://doi.org/10.1515/gps-2022-8106
Characterization of commercially available propolis products in Turkey based on individual phenolic compounds
Hasan Hüseyin Oruç, Meltem Çayci, Ali Sorucu, Ender Uzabacı and Ramadhan NyandwiJournal of Apicultural Research 62 (5) 1225 (2023)
https://doi.org/10.1080/00218839.2021.1962110
Investigation into Propolis Components Responsible for Inducing Skin Allergy: Air Oxidation of Caffeic Acid and Its Esters Contribute to Hapten Formation
Lorena Ndreu, Alexander K. Hurben, Gunnar S.A. Nyman, Natalia Y. Tretyakova, Isabella Karlsson and Lina HagvallChemical Research in Toxicology 36 (6) 859 (2023)
https://doi.org/10.1021/acs.chemrestox.2c00386
Costa Rican Propolis Chemical Compositions: Nemorosone Found to Be Present in an Exclusive Geographical Zone
Eduardo Umaña, Godofredo Solano, Gabriel Zamora and Giselle Tamayo-CastilloMolecules 28 (20) 7081 (2023)
https://doi.org/10.3390/molecules28207081
Dietary propolis improves the growth performance, redox status, and immune response of Nile tilapia upon a cold-stress challenge
Yousof N. Alrashada, Hesham A. Hassanien, Ahmed O. Abbas, Sami A. Alkhamis, Akram I. Alkobaby and Amit RanjanPLOS ONE 18 (11) e0293727 (2023)
https://doi.org/10.1371/journal.pone.0293727
Determination of total flavonoids, phenolics, and antioxidant activity of propolis from six stingless bee species in Kenya
Timothy M. Kegode, Nelly Ndungu and Nkoba KiatokoJSFA reports 3 (9) 441 (2023)
https://doi.org/10.1002/jsf2.147
Bee Products for Poultry and Rabbits: Current Challenges and Perspectives
Ayman Abd El-Aziz, Mahmoud Abo Ghanima, Daniel Mota-Rojas, Anjum Sherasiya, Francesca Ciani and Karim El-SabroutAnimals 13 (22) 3517 (2023)
https://doi.org/10.3390/ani13223517
The antifungal effect of propolis extract against cotton wild disease (Verticillium dahliae Kleb.)
Melike Mutlu YILMAZ, Yeşim KARA and Oktay ERDOĞANInternational Journal of Secondary Metabolite 10 (2) 257 (2023)
https://doi.org/10.21448/ijsm.1249463
(2023)
https://doi.org/10.5772/intechopen.1003811
Combination of UHPLC-MS/MS with context-specific network and cheminformatic approaches for identifying bioactivities and active components of propolis
Ye-Ryeong Cho, Kyeong Ah Jo, Soo-yeon Park, Jae-won Choi, Gwangmin Kim, Tae Yeon Kim, Soohwan Lee, Doo-Hee Lee, Sung-Kuk Kim, Doheon Lee, Seungki Lee, Seokwon Lim, Soon Ok Woo, Sanguine Byun and Ji Yeon KimFood Research International 172 113134 (2023)
https://doi.org/10.1016/j.foodres.2023.113134
Improving productivity in rabbits by using some natural feed additives under hot environmental conditions — A review
Magdy Abdelsalam and Moataz FathiAnimal Bioscience 36 (4) 540 (2023)
https://doi.org/10.5713/ab.22.0354
(2023)
https://doi.org/10.2139/ssrn.4623195
Brown propolis bioactive compounds as a natural antimicrobial in alginate films applied to Piper nigrum L.
Milena da Cruz Costa, Alexsandra Iarlen Cabral Cruz, Mariza Alves Ferreira, Aline Simões da Rocha Bispo, Paulo Roberto Ribeiro, João Albany Costa, Floricéa Magalhães Araújo and Norma Suely Evangelista-BarretoCiência Rural 53 (5) (2023)
https://doi.org/10.1590/0103-8478cr20210805
Field evaluation of honeybee colonies (Apis mellifera L.) for selecting breeding lines
Peter Njukang Akongte, Bo-Sun Park, You-Young Jo, Dong-won Kim, Kyung-Mun Kim, Dae-Geun Oh and Yong-Soo ChoiJournal of Asia-Pacific Entomology 26 (2) 102101 (2023)
https://doi.org/10.1016/j.aspen.2023.102101
Chemical Variability and Pharmacological Potential of Propolis as a Source for the Development of New Pharmaceutical Products
Piotr Paweł Wieczorek, Nataliia Hudz, Oksana Yezerska, Vladimira Horčinová-Sedláčková, Mariia Shanaida, Oleksii Korytniuk and Iza Jasicka-MisiakMolecules 27 (5) 1600 (2022)
https://doi.org/10.3390/molecules27051600
Modulation of Antioxidant Defense, Immune Response, and Growth Performance by Inclusion of Propolis and Bee Pollen into Broiler Diets
Saad N. AL-Kahtani, Abdulaziz A. Alaqil and Ahmed O. AbbasAnimals 12 (13) 1658 (2022)
https://doi.org/10.3390/ani12131658
The influence of the dietary propolis on the fatty acid profile and the hematological parameters of seabream (Sparus aurata L. 1758)
Çağlayan Kaplan, Mete Erdoğan, Fatime Erdoğan, Özgür Aktaş and Faruk PakEge Journal of Fisheries and Aquatic Sciences 39 (2) 151 (2022)
https://doi.org/10.12714/egejfas.39.2.09
Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
Carlize Bertotto, Ana Paula Bilck, Fabio Yamashita, Ofélia Anjos, Md Abu Bakar Siddique, Sabine Martina Harrison, Nigel Patrick Brunton and Solange Teresinha CarpesLWT 157 113124 (2022)
https://doi.org/10.1016/j.lwt.2022.113124
In vitro antioxidant and antibacterial evaluations of propolis from South Kalimantan, Indonesia
K Nisa, E Damayanti, Sunardi, N Byasih and NorhasanahIOP Conference Series: Earth and Environmental Science 977 (1) 012088 (2022)
https://doi.org/10.1088/1755-1315/977/1/012088
Antimicrobial Activities of Propolis Samples Collected From Different Provinces of Turkey
Aysel GÜLBANDILARMAS Journal of Applied Sciences 7 (2) 433 (2022)
https://doi.org/10.52520/masjaps.v7i2id195
173 (2022)
https://doi.org/10.1016/B978-0-323-85400-9.00004-6
Encapsulated bee propolis powder: Drying process optimization and physicochemical characterization
Kirty Pant, Mamta Thakur, Harish Kumar Chopra and Vikas NandaLWT 155 112956 (2022)
https://doi.org/10.1016/j.lwt.2021.112956
RETRACTED ARTICLE: COVID-19 pandemic: impacts on bees, beekeeping, and potential role of bee products as antiviral agents and immune enhancers
Youssef A. Attia, Gianpaolo M. Giorgio, Nicola F. Addeo, Khalid A. Asiry, Giovanni Piccolo, Antonino Nizza, Carmelo Di Meo, Naimah A. Alanazi, Adel D. Al-qurashi, Mohamed E. Abd El-Hack, Asmaa F. Khafaga and Fulvia BoveraEnvironmental Science and Pollution Research 29 (7) 9592 (2022)
https://doi.org/10.1007/s11356-021-17643-8
Effects of extraction method, solvent and time on the bioactive compounds and antioxidant activity of Tetrigona apicalis Malaysian propolis
Wan Nurul Huda Wan Zainal, Nur Amirah Adlina Mohd Azian, Sitti Saleha Albar and Ainin Sofea RusliJournal of Apicultural Research 61 (2) 264 (2022)
https://doi.org/10.1080/00218839.2021.1930958
Propolis: chemical diversity and challenges in quality control
Deepak Kasote, Vassya Bankova and Alvaro M. ViljoenPhytochemistry Reviews 21 (6) 1887 (2022)
https://doi.org/10.1007/s11101-022-09816-1
Potential of propolis antifungal activity for clinical applications
Patrícia Cerqueira, Ana Cunha and Cristina Almeida-AguiarJournal of Applied Microbiology 133 (3) 1207 (2022)
https://doi.org/10.1111/jam.15628
Düzce-Yığılca Bölgesine Ait Farklı Propolis Örneklerinin Oral Mikroorganizmalar Üzerindeki in Vitro Antimikrobiyal Aktivitelerinin Belirlenmesi
Meral KEKEÇOĞLU, Emine SÖNMEZ, Pelin DORKAÇ and Nazife EROGLUKahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi 25 (2) 223 (2022)
https://doi.org/10.18016/ksutarimdoga.vi.928230
Plasma-initiated graft polymerization of carbon nanoparticles as nano-based drug delivery systems
Tianchi Liu, Christopher Stradford, Ashwin Ambi, Daniel Centeno, Jasmine Roca, Thomas Cattabiani, Thomas J. Drwiega, Clive Li and Christian TrabaBiofouling 38 (1) 13 (2022)
https://doi.org/10.1080/08927014.2021.2008376
Updates in the Analytical Isolation of Indian Propolis Chemical Constituents and Their Role in Dental Pharmacology - A Review
Brinda Suhas Godhi, Narasimha M. Beeraka, Jai Shankar H. Putta Buddi, Sumana Mahadevaiah and SubbaRao V. MadhunapantulaThe Natural Products Journal 12 (7) (2022)
https://doi.org/10.2174/2210315512666220509111439
Bioactive compounds, antioxidant activity, fatty acid composition, and antimicrobial activity of propolis from different locations in Turkey
Fahad Y. Al-Juhaimi, Mehmet M. Özcan, Isam A. Mohamed Ahmed, Omer N. Alsawmahia, Mustafa M. Özcan, Kashif Ghafoor and Elfadil E. BabikerJournal of Apicultural Research 61 (2) 246 (2022)
https://doi.org/10.1080/00218839.2021.1898785
Obtaining Colombian propolis extracts using modern methods: A determination of its antioxidant capacity and the identification of its bioactive compounds
Gloria Astrid Prieto Suárez, Nataly Julieth Puerto Galindo and Oscar H. Pardo CuervoThe Journal of Supercritical Fluids 182 105538 (2022)
https://doi.org/10.1016/j.supflu.2022.105538
657 (2022)
https://doi.org/10.1007/978-3-030-91378-6_38
139 (2022)
https://doi.org/10.1016/B978-0-323-85400-9.00013-7
The Role of Beekeeping in the Generation of Goods and Services: The Interrelation between Environmental, Socioeconomic, and Sociocultural Utilities
Olatz Etxegarai-Legarreta and Valeriano Sanchez-FamosoAgriculture 12 (4) 551 (2022)
https://doi.org/10.3390/agriculture12040551
Optimization of Emulsification Conditions on Ethanol Extract of Taiwanese Green Propolis Using Polysorbate and Its Immunomodulatory Effects in Broilers
Felix Shih-Hsiang Hsiao, Clara Ajeng Artdita, Kuo-Feng Hua, Chia-Jung Tsai, Yi-Hsuan Chien, Yue-Wen Chen, Yeong-Hsiang Cheng and Yu-Hsiang YuAnimals 12 (4) 446 (2022)
https://doi.org/10.3390/ani12040446
Fungal Community Investigation from Propolis Natural Products: Diversity and Antibacterial Activities Evaluation
Souhir Sallemi, Abdelmalek Lekired, Nedra Korbi, Ilhem Saadouli, Ameur Cherif, Ines Zidi, Naouel Klibi, Hadda-Imene Ouzari, Amor Mosbah and Eman A. MahmoudEvidence-Based Complementary and Alternative Medicine 2022 1 (2022)
https://doi.org/10.1155/2022/7151655
Chemical composition and biological activities of Cypriot propolis
Ayşe Nalbantsoy, Nazli Boke Sarıkahya, Cenk Serhan Özverel, Ayşe Berçin Barlas, Damla Kırcı, İsmail Hakkı Akgün, Tansel Yalçın, Gamze Düven, Duygu Kışla, Betül Demirci, Gulacti Topcu and Ahmet C. GorenJournal of Apicultural Research 61 (2) 233 (2022)
https://doi.org/10.1080/00218839.2021.1977028
The chemical composition and antioxidant activity of mandaçaia (melipona quadrifasciata) geopropolis varies more due to region than month of collection
Mariana Budóia Gabriel, Mara J. Carneiro, Ricardo C. R. de Camargo and Alexandra C. H. F. SawayaNatural Product Research 36 (6) 1626 (2022)
https://doi.org/10.1080/14786419.2021.1892101
From propolis to nanopropolis: An exemplary journey and a paradigm shift of a resinous substance produced by bees
Shamama Javed, Bharti Mangla and Waquar AhsanPhytotherapy Research 36 (5) 2016 (2022)
https://doi.org/10.1002/ptr.7435
In vitro Analysis of the Antimicrobial Properties of Propolis Collected from Jimma, Ethiopia
Getahun Befirdu Abza, Jemal Hussien Ahmed, Getahun Paulos and Kothai SeshathriJournal of Natural Remedies 233 (2022)
https://doi.org/10.18311/jnr/2022/26587
Evaluation of the Potential of Brazilian Red Propolis Extracts: An Analysis of the Chemical Composition and Biological Properties
Gabriele de Abreu Barreto, Jamile Costa Cerqueira, João Henrique de Oliveira Reis, Katharine Valéria Saraiva Hodel, Letícia Amaral Gama, Jeancarlo Pereira Anjos, Cintia Silva Minafra-Rezende, Luciana Nalone Andrade, Ricardo Guimarães Amaral, Cláudia do Ó. Pessoa, Maria Cláudia dos Santos Luciano, Josiane Dantas Viana Barbosa, Marcelo Andrés Umsza-Guez and Bruna Aparecida Souza MachadoApplied Sciences 12 (22) 11741 (2022)
https://doi.org/10.3390/app122211741
The Effect of Intraurethrally Applied Anatolian Propolis Extract on Urethral Healing in a Rat Model
Reha Girgin, Emine Yilmaz Can, Gökhan Çeker, Esin Kaymaz, önder Çinar and Necmettin Aydin MunganUrological Science 33 (4) 205 (2022)
https://doi.org/10.4103/UROS.UROS_158_21
Thermosensitive gel based on cellulose derivative for topical delivery of propolis in acne treatment
Fernanda Belincanta Borghi-Pangoni, Jéssica Bassi da Silva, Rafaela Said dos Santos, Ana Paula Trevisan, Francyelle Carolyne de Castro Hott, Marcelly Chue Gonçalves, Renata Katsuko Takayama Kobayashi, Maria Vitória Felipe de Souza, Marcia Edilaine Lopes Consolaro, Lidiane Vizioli de Castro-Hoshino, Mauro Luciano Baesso and Marcos Luciano BruschiPharmaceutical Development and Technology 27 (4) 490 (2022)
https://doi.org/10.1080/10837450.2022.2080221
GC-MS Analysis, Phytochemical Screening, and Antibacterial Activity of Cerana indica Propolis from Kashmir Region
Ishfaq Mohiuddin, T. Ramesh Kumar, Mohammed Iqbal Zargar, Shahid Ud Din Wani, Wael A. Mahdi, Sultan Alshehri, Prawez Alam and Faiyaz ShakeelSeparations 9 (11) 363 (2022)
https://doi.org/10.3390/separations9110363
USING GEOGRAPHICAL INFORMATION SYSTEMS AND REMOTE SENSING TO DETECT RESIN-RICH AREAS FOR PROPOLIS PRODUCTION FROM APIARIES
Abdulraouf Amro and Hossam Abou-shaaraUludağ Arıcılık Dergisi 22 (1) 16 (2022)
https://doi.org/10.31467/uluaricilik.1027232
Evaluation of Chemical Composition, Sun Protection Factor and Antioxidant Activity of Lithuanian Propolis and Its Plant Precursors
Monika Stanciauskaite, Mindaugas Marksa, Laura Rimkiene and Kristina RamanauskienePlants 11 (24) 3558 (2022)
https://doi.org/10.3390/plants11243558
Propolis: Its Role and Efficacy in Human Health and Diseases
Nadzirah Zullkiflee, Hussein Taha and Anwar UsmanMolecules 27 (18) 6120 (2022)
https://doi.org/10.3390/molecules27186120