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Evaluation of the Antimicrobial Capacity of Bacteria Isolated from Stingless Bee (Scaptotrigona aff. postica) Honey Cultivated in Açai (Euterpe oleracea) Monoculture
Iago Castro da Silva, Eveson Oscar Almeida Conceição, Daniel Santiago Pereira, Hervé Rogez and Nilton Akio Muto Antibiotics 12(2) 223 (2023) https://doi.org/10.3390/antibiotics12020223
Natural bioactive compounds of honey and their antimicrobial activity
EFFECT OF DIFFERENT PACKAGING MATERIALS ON THE QUALITY OF STINGLESS BEE HONEY (Heterotrigona itama) DURING STORAGE
SITI FARAH DIYANA AB KARIM and FAUZIAH TUFAIL AHMAD Universiti Malaysia Terengganu Journal of Undergraduate Research 4(3) 41 (2022) https://doi.org/10.46754/umtjur.v4i3.342
Antibacterial effect and clinical potential of honey collected from Scaptotrigona bipunctata Lepeletier (1836) and Africanized bees Apis mellifera Latreille and their mixture
Pollen analysis of honeys from Apis mellifera and Tetragonisca fiebrigi (Hymenoptera: Apidae) in the Upper Paraná Atlantic Forest, Argentina
Fabio Fernando Flores, Norma Inés Hilgert, Fernando Zamudio, Fernanda Fabbio and Liliana Concepción Lupo Rodriguésia 72 (2021) https://doi.org/10.1590/2175-7860202172100
Ethnoapicultural investigation to improve conservation status of threatened melliferous agroforestry species with high medicinal and food values in Benin
Do emotions influence the motivations and preferences of keepers of stingless bees?
Roberta Monique Amâncio Carvalho, Celso Feitosa Martins, Rômulo Romeu Nóbrega Alves and Ângelo Giuseppe Chaves Alves Journal of Ethnobiology and Ethnomedicine 14(1) (2018) https://doi.org/10.1186/s13002-018-0246-3
Pesticides in honey: A review on chromatographic analytical methods
Antibacterial activity of honey from stingless bees Scaptotrigona bipunctata Lepeletier, 1836 and S. postica Latreille, 1807 (Hymenoptera: Apidae: Meliponinae) against methicillin-resistant Staphylococcus aureus (MRSA)
Cristiano Menezes, Ayrton Vollet-Neto, Felipe Andrés Felipe León Contrera, Giorgio Cristino Venturieri and Vera Lucia Imperatriz-Fonseca Pot-Honey 153 (2013) https://doi.org/10.1007/978-1-4614-4960-7_10
Thermal degradation of honeys and evaluation of physicochemical properties
Comparative study of the physicochemical and palynological characteristics of honey from Melipona subnitida and Apis mellifera
Ligia B. de Almeida‐Muradian, Klaus M. Stramm, Andreia Horita, Ortrud M. Barth, Alex da Silva de Freitas and Leticia M. Estevinho International Journal of Food Science & Technology 48(8) 1698 (2013) https://doi.org/10.1111/ijfs.12140
Ligia Bicudo de Almeida-Muradian 375 (2013) https://doi.org/10.1007/978-1-4614-4960-7_26
Properties of honey from Tetragonisca angustula fiebrigi and Plebeia wittmanni of Argentina
Melina Araceli Sgariglia, Marta Amelia Vattuone, María Marta Sampietro Vattuone, José Rodolfo Soberón and Diego Alejandro Sampietro Apidologie 41(6) 667 (2010) https://doi.org/10.1051/apido/2010028
Pollen analysis in honey samples from the two main producing regions in the Brazilian northeast
Geni da S. Sodré, Luís C. Marchini, Carlos A.L. de Carvalho and Augusta C. de C.C. Moreti Anais da Academia Brasileira de Ciências 79(3) 381 (2007) https://doi.org/10.1590/S0001-37652007000300003
Global meliponiculture: challenges and opportunities
Marilda Cortopassi-Laurino, Vera Lucia Imperatriz-Fonseca, David Ward Roubik, et al. Apidologie 37(2) 275 (2006) https://doi.org/10.1051/apido:2006027
Water content of stingless bee honeys (Apidae, Meliponini): interspecific variation and comparison with honey ofApis mellifera
The antimicrobial activity of honeys produced in theCzech Republic
L. Vorlová, R. Karpíšková, I. Chabinioková, K. Kalábová and Z. Brázdová Czech Journal of Animal Science 50(8) 376 (2005) https://doi.org/10.17221/4180-CJAS
ATIVIDADE ANTIMICROBIANA DO MEL DA ABELHA NATIVA SEM FERRÃO NANNOTRIGONA TESTACEICORNIS (HYMENOPTERA: APIDAE, MELIPONINI)
Caracterização físico-química de méis produzidos no Estado do Piauí para diferentes floradas
Claudécia L. da Silva, Alexandre J. de M. Queiroz and Rossana M. F. de Figueirêdo Revista Brasileira de Engenharia Agrícola e Ambiental 8(2-3) 260 (2004) https://doi.org/10.1590/S1415-43662004000200015
Recent Developments in Food Characterization and Adulteration Detection: Technique-Oriented Perspectives
Christophe Cordella, Issam Moussa, Anne-Claire Martel, Nicolas Sbirrazzuoli and Louisette Lizzani-Cuvelier Journal of Agricultural and Food Chemistry 50(7) 1751 (2002) https://doi.org/10.1021/jf011096z
Females of the European beewolf preserve their honeybee prey against competing fungi
Isoenzymes related to flight activity inTetragonisca angustula (Hymenoptera:Apidae:Meliponinae): Evidence of postranslational modification of the hexokinase and detection of new glycerol-3-phosphate dehydrogenase variants
