Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Investigating the Impact of Nosema Infection in Beehives on Honey Quality Using Fluorescence Spectroscopy and Chemometrics

Mira Stanković, Miloš Prokopijević, Filip Andrić, Tomislav B. Tosti, Jevrosima Stevanović, Zoran Stanimirović and Ksenija Radotić
Foods 14 (4) 598 (2025)
https://doi.org/10.3390/foods14040598

The Use of HPTLC and SDS-PAGE Methods for Coniferous Honeydew Honey Fingerprinting Compiled with Mineral Content and Antioxidant Activity

Monika Tomczyk, Aleksandra Bocian, Ewelina Sidor, Michał Miłek, Grzegorz Zaguła and Małgorzata Dżugan
Molecules 27 (3) 720 (2022)
https://doi.org/10.3390/molecules27030720

Caffeine, invertase enzyme and triangle test sensory panel used to differentiate Coffea arabica and Vernonia amygdalina honey

Hawine Debela and Abera Belay
Food Control 123 107857 (2021)
https://doi.org/10.1016/j.foodcont.2020.107857

Assessment of the Botanical Origin of Polish Honeys Based on Physicochemical Properties and Bioactive Components with Chemometric Analysis

Maria Tarapatskyy, Patrycja Sowa, Grzegorz Zaguła, Małgorzata Dżugan and Czesław Puchalski
Molecules 26 (16) 4801 (2021)
https://doi.org/10.3390/molecules26164801

Spanish avocado (Persea americana Mill.) honey: Authentication based on its composition criteria, mineral content and sensory attributes

I. Rodríguez, F. Cámara-Martos, J.M. Flores and S. Serrano
LWT 111 561 (2019)
https://doi.org/10.1016/j.lwt.2019.05.068

Detection of key factors affecting specific optical rotation determination in honey

Salud Serrano, Inmaculada Rodríguez, Rosa Moreno and Francisco Rincón
CyTA - Journal of Food 17 (1) 574 (2019)
https://doi.org/10.1080/19476337.2019.1620338

Sugar composition and sugar-related parameters of honeys from the northern Iberian Plateau

Ana Pascual-Maté, Sandra M. Osés, Gian L. Marcazzan, et al.
Journal of Food Composition and Analysis 74 34 (2018)
https://doi.org/10.1016/j.jfca.2018.08.005

Composition and properties of Apis mellifera honey: A review

Adriane Alexandre Machado De-Melo, Ligia Bicudo de Almeida-Muradian, María Teresa Sancho and Ana Pascual-Maté
Journal of Apicultural Research 57 (1) 5 (2018)
https://doi.org/10.1080/00218839.2017.1338444

Selected Physical Properties of Lime Bee Honey in Order to Discriminate Between Pure Honey and Honey Adulterated with Glucose

K. Nikolova, I. Panchev, S. Sainov, G. Gentscheva and E. Ivanova
International Journal of Food Properties 15 (6) 1358 (2012)
https://doi.org/10.1080/10942912.2010.521965