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Melissopalynological and Physico-Chemical Properties of Cimil Plateau (Rize) Honey
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Kaz Dağları Bölgesi Salgı Ballarının Bazı Kalite Özelliklerinin Belirlenmesi
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Differentiation of Monofloral Honey Using Volatile Organic Compounds by HS-GCxIMS
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The Composition, Physicochemical Properties, Antioxidant Activity, and Sensory Properties of Estonian Honeys
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Differentiation of Honeydew Honeys from Blossom Honeys and According to Their Botanical Origin by Electrical Conductivity and Phenolic and Sugar Spectra
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