EFFECT OF DIET pH ON THE CONSUMPTION, BROOD REARING, AND pH OF WORKER JELLY PRODUCED BY CAGED HONEY BEES | Apidologie

Volume 14 / No 3 (1983)

Apidologie, 14 3 (1983) 191-196

Abstract

Free Access

Issue		Apidologie Volume 14, Number 3, 1983


Page(s)		191 - 196
DOI		https://doi.org/10.1051/apido:19830304

Apidologie 14 (1983) 191-196
DOI: 10.1051/apido:19830304

EFFECT OF DIET pH ON THE CONSUMPTION, BROOD REARING, AND pH OF WORKER JELLY PRODUCED BY CAGED HONEY BEES

Elton W. HERBERT Jr. and H. SHIMANUKI

Without abstract

First page of the article