OXYTETRACYCLINE RESIDUES IN HONEY FOLLOWING THREE DIFFERENT METHODS OF ADMINISTERING THE ANTIBIOTIC | Apidologie

Volume 12 / No 2 (1981)

Apidologie, 12 2 (1981) 133-136

Abstract

Free Access

Issue		Apidologie Volume 12, Number 2, 1981


Page(s)		133 - 136
DOI		https://doi.org/10.1051/apido:19810204

Apidologie 12 (1981) 133-136
DOI: 10.1051/apido:19810204

OXYTETRACYCLINE RESIDUES IN HONEY FOLLOWING THREE DIFFERENT METHODS OF ADMINISTERING THE ANTIBIOTIC

Thor LEHNERT and H. SHIMANUKI

Without abstract

First page of the article