Issue |
Apidologie
Volume 41, Number 2, March-April 2010
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Page(s) | 135 - 137 | |
DOI | https://doi.org/10.1051/apido/2009063 | |
Published online | 27 November 2009 |
Scientific note
A scientific note on the impact of acaracides on the nutritional biochemistry of Apis mellifera intermissa (Hymenoptera: Apidae)*
Note scientifique sur l’impact des acaricides sur la biochimie nutritionnelle d’Apis mellifera intermissa (Hymenoptera: Apidae)
Eine wissenschaftliche Notiz zum Einfluss von Akariziden auf die Biochemie der Ernährung von Apis mellifera intermissa (Hyme- noptera: Apidae)
1
Laboratory of Applied Animal Biology, Department of Biology, Faculty of
Science, University of Annaba, 23000
Annaba, Algeria
2
Laboratory of Agrozoology, Department of Crop Protection, Faculty of
Bioscience Engineering, Ghent University, 9000
Ghent, Belgium
Corresponding author: N. Soltani, nsolt@yahoo.fr
Received:
18
January
2009
Revised:
23
May
2009
Accepted:
29
May
2009
Key words: Apis mellifera intermissa / acaricides / physiology
Colonies of honeybees are susceptible to a number of pests and diseases whose damage has negative economic impacts on the beekeeping industry and agriculture. Varroa destructor is a serious parasitic mite of honeybees worldwide. In general, the control of this mite is obtained by the use of several acaricides. Little has been reported on the side-effects of these treatments on honeybees (Haarmann et al., 2002; Gregorc et al., 2007) and there has been no research on the biochemical effects on the host after exposure to acaracides. Likewise, more studies on these acaricides are needed to evaluate their possible negative effects on the honeybee populations. The aim of this work was to determine secondary effects of four acaricides treatments on the metabolism of the bees by measuring the amounts of protein, carbohydrates and lipids in the hemolymph and body tissues of newly emerged worker bees, nurses and forager bees. The four acaracides tested were two synthetic compounds Bayvarol and Apivar and two naturally derived treatments, Apiguard and ApiLife Var.
The experiments were carried out in an apiary of honeybees derived from Apis mellifera intermissa during September–October 2006 in eastern Algeria (Annaba: 36° 55’ N7° 39’ E). Five groups (acaricide treatments and control) of three hives each were used. Acaricides were applied after the honey had been harvested and as recommended by the manufacturers. The treatments were applied from the egg to the adult stage in order to sample adult workers that had been exposed to acaricides during their development. Two plastic strips of Apivar (500 mg of amitraz per strip) were inserted in the brood chamber of each hive. Four strips (3.6 mg of flumethrin per strip) were inserted in the brood chamber of each hive. Strips of Apivar and Bayvarol were left for six weeks and then removed from the treated hives. Apiguard is made with thymol in gelatine manufactured as 50 g gel portions. One tray of Apiguard (12.5 g of thymol per tray) was placed on the top bars of the frames of each brood nest and a second tray at 15 day intervals. ApiLife Var is composed of a porous ceramic carrier impregnated with a mixture of thymol (76%), eucalyptol (16.4%), menthol (3.8%) and camphor (3.8%). The vermiculite tablet was placed on the upper part of the brood combs. After 3 weeks of application, a second tablet was placed in the hive for the same period (Imdorf et al., 1999).
When the treatments had been on the colonies for 21 days (the duration of development of a worker bee), 12–18 adult bees were sampled from each treatment group when they reached 0, 7, and 21 days of age.
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Figure 1 Effects of acaricides on the protein (A), carbohydrate (B) and lipid (C) concentration (μg/μL) in the hemolymph during adult maturation of worker honeybees Apis mellifera intermissa. Data are expressed as means ± SE (n = 12–18). For each age group, different letters above bars indicate significant differences at P < 0.05 (ANOVA followed by a post-hoc Tukey test). |
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Figure 2 Effects of acaricides on the protein (A), carbohydrate (B) and lipid (C) contents (μg/mg) in the whole body extract during adult maturation of worker honeybees Apis mellifera intermissa. Data are expressed as means ± SE (n = 12–18). For each age group, different letters above bars indicate significant differences at P < 0.05 (ANOVA followed by a post-hoc Tukey test). |
Then amount of protein, carbohydrate and lipid in the whole body and hemolymph of each bee was determined after extraction (Shibko et al., 1966) by spectrophotometric methods of Bradford (1976), Duchateau and Florkin (1959) and Goldsworthy et al. (1972), respectively. The measurements were done without the gastrointestinal tract. No significant differences were found among bees within each treatment group at P = 0.05. Before applying ANOVA, the homogeneity of variances was controlled by the Levene method (Dagnelie, 1998).
Data on the amounts of proteins, carbohydrates and lipids in the hemolymph of 0-, 7- and 21-d-old workers showed that there was no significant difference among colonies treated with Apiguard, ApiLife Var and untreated colonies (Fig. 1A–C). In contrast, the amounts of hemolymph protein, carbohydrate and lipid were reduced in colonies treated with Bayvarol and Apivar in each of three adult age classes tested. For the body extracts, the protein amounts in newly emerged workers (0-d-old) showed a significant decrease in the groups treated with the synthetic acaricides Bayvarol and Apivar in comparison with the untreated groups and the groups treated with the two thymol formulations (Fig. 2A–C). The negative effect persisted in 7-day old workers. But at 21 days in the adult stage the protein amounts were not statistically different (P > 0.05) among all experimental groups. In addition, as shown in Figure 2B, the carbohydrate amounts in whole bodies were not significantly different in all treated groups compared to the control (P > 0.05 for 0-, 7- and 21-d-old workers). Finally, the lipid amounts in the total body extracts were significantly different at day 0 (P < 0.01) and 7 (P < 0.05) during the adult stage and statistically similar (P > 0.05) at day 21 (Fig. 2C).
From these analyses, it was clear that Bayvarol and Apivar caused a considerable decrease in the main biochemical compounds of the hemolymph of adult workers from emergence to foraging age, and to a lower extent in the proteins and lipids in the body tissues of 0- and 7-d-old workers. It is likely that the bees treated with Bayvarol and Apivar did not accumulate hemolymph protein, lipid and carbohydrate amounts to the same extent compared to untreated bees. The therapeutic doses of acaricides were used and it is well known that all of the administrated thymol, or thymol blended with essential oils, is released in the colony, but for amitraz and flumethrin the plastic strips retain part of the active ingredients. In this way, the synthetic treatments may have more of an effect on the bees. As workers aged (at day 21), the differences in biochemical amounts in the body tissues had disappeared among the five groups (control, Apivar, Bayvarol, Apiguard, ApiLife Var). We hypothesize that this may be due to the fact that 21-d-old foraging workers were less exposed to the acaricides compared to workers confined in the hive.
The differences in biochemical composition among the honey bee ages may be related to their different functions within the colony, which is reflected in many physiological, morphological and behavioural differences (Hrassinigg and Crailsheim, 2005).
The two thymol formulations ApiLife Var and Apiguard had less effect on the amount of protein, carbohydrates and lipids of the honeybees compared to Apivar and Bayvarol. Further experiments should be conducted to establish the relationship between reduction in the biochemical components detected in the adult workers and acaricides.
References
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© INRA/DIB-AGIB/EDP Sciences, 2009
All Figures
![]() |
Figure 1 Effects of acaricides on the protein (A), carbohydrate (B) and lipid (C) concentration (μg/μL) in the hemolymph during adult maturation of worker honeybees Apis mellifera intermissa. Data are expressed as means ± SE (n = 12–18). For each age group, different letters above bars indicate significant differences at P < 0.05 (ANOVA followed by a post-hoc Tukey test). |
In the text |
![]() |
Figure 2 Effects of acaricides on the protein (A), carbohydrate (B) and lipid (C) contents (μg/mg) in the whole body extract during adult maturation of worker honeybees Apis mellifera intermissa. Data are expressed as means ± SE (n = 12–18). For each age group, different letters above bars indicate significant differences at P < 0.05 (ANOVA followed by a post-hoc Tukey test). |
In the text |